Tag Archives eggs

Dutch Baby with Lemon Curd

Dutch baby is one big pancake baked in the oven, served in a pan and actually not Dutch at all. In fact, it is German and a very popular dish in America. I love it’s unusual for a pancake texture – almost custardy soft centre and puffy crispy edges. There are many options how to serve it ...

Naturally Dyed Easter Eggs

Since I was a child we always dyed our Easter eggs with natural household ingredients. It was my favourite part of the celebration, chance to get a bit messy and creative. We mainly used onion skins for a bright copper colour and little flowers and leaves for different patterns. But for this special post I decided ...