Blueberry and Coconut Breakfast Bowl
Serves 2
We all need a holiday to recharge, soak in some sun and just enjoy the moment. Unfortunately, not always we can take a vacation whenever we want. So, to bring vacation to you here is my magical Blueberry and Coconut Breakfast Bowl recipe! A spoonful of this delicious and healthy breakfast will definitely bring the sensation of tropical forest, beach and sun into your day! Make your every day a vacation!
Cook Time
15 min
Total Time
15 min
Cook Time
15 min
Total Time
15 min
Ingredients
  1. 2 tbsp Chia Seeds
  2. 100ml Coconut Milk
  3. 150g Blueberries
  4. 250g Coconut Soya Yogurt
  5. 2 tbsp Desiccated Coconut
  6. 1 Fresh Coconut (optional)
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Instructions
  1. First of all, soak the chia seeds in coconut milk. I usually leave them overnight but you can get a decent result in half an hour or so.
  2. Blend half of the blueberries in a high-speed blender into a smooth pure.
  3. In a medium size bowl or a coconut half (if you are using the fresh coconut) spoon half of the soaked chia seeds, yogurt and blubbery pure.
  4. Sprinkle with desiccated coconut and the rest of the blueberries.
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